Now Hiring: Front of House Manager – 49th State Brewing, Downtown Anchorage

Want to lead at one of the busiest restaurants in the world? 49th State Brewing in Downtown Anchorage is an Alaskan icon where the beer flows, the flavors pop, and the guest count never stops! We serve up epic views, locally brewed craft beer, and legendary hospitality to thousands of guests from all over the globe.

About Us
At 49th State Brewing, our mission is simple but bold: Share Alaska with the World. Whether it’s locals grabbing their favorite pint, tourists stopping in after a once-in-a-lifetime Denali adventure, or regulars bringing friends to experience our rooftop views — every guest gets an authentic taste of Alaska with a side of warm, unforgettable hospitality.

Our Vision: Share Alaska with the World
Our Mission: Transform our community with innovation and creativity through the best locally crafted goods and legendary hospitality in Alaska!
Our Core Values: Be Legendary, Be Honorable, Be One Team

As part of Northern Hospitality Group, we own and operate some of Alaska’s top restaurants, breweries, and hotels in Anchorage and Denali National Park — and we’re growing fast. If you’re a natural leader with a love for fast-paced, high-volume hospitality, this is your chance to shine in one of the most exciting restaurants anywhere.
?? Check us out: https://www.northernhospitalitygroup.com

Who We’re Looking For: FOH Manager Rock Star
We’re searching for an energetic, guest-obsessed Front of House Manager who can lead a team through the wildest rushes with grace and grit. Our downtown brewery is no joke — we’re talking thousands of guests a day during peak season — and every single one deserves that 49th State experience.

This role is all about being in the action, setting the tone, and ensuring legendary guest experiences every shift. If you’re a leader who thrives under pressure, loves building and mentoring teams, and can keep a smile through any storm, this is the job for you.

What You’ll Be Doing

Running the Floor Like a Pro

• Own your shift — whether opening, mid, or closing — you’re in control.
• Ensure the team is firing on all cylinders and the guest experience is flawless.
• Coach, motivate, and support your team in real time — great leadership happens in the moment.
• Oversee cleanliness, organization, and flow — when you’re in charge, it’s smooth sailing.

Delivering Legendary Guest Experiences

• Jump in and save the day when needed — guest recovery is second nature to you.
• Set the example — your hospitality style sets the bar for the whole team.
• Hold the team accountable to our gold-standard service expectations.

Team Building & Leadership

• Assist in hiring the best — you know talent when you see it.
• Train, mentor, and develop future leaders.
• Build a culture where accountability and fun go hand-in-hand.

Operational Excellence & Compliance

• Manage deliveries, inventory, and invoices like a pro.
• Ensure safety and sanitation — because nothing’s more important.
• Keep us 100% compliant with local, state, and federal regulations.
• Monitor alcohol service and ensure all team members serve responsibly.
• Roll out new programs and initiatives to keep us ahead of the game.

What You Bring to the Table
? A passion for hospitality — you live to create unforgettable moments.
? An eagle eye for detail — nothing slips past you.
? Calm under pressure — you thrive in organized chaos.
? Leadership instincts — your team trusts and follows you.
? Creative problem solver — you think fast and adapt even faster.
? Strong communicator — you get the message across clearly and with heart.

The Must-Haves

• Comfortable standing, moving, and working 10-12 hour shifts.
• Able to lift up to 40 lbs.
• Current TAPs and Food Handler/ServSafe Certification (or willing to obtain).
• Bachelor’s degree is great, but experience matters more.
• At least 1 year of experience in a high-volume ($3-$5 million/year), fast-paced restaurant preferred.
• Prior supervisory or management experience highly preferred — but we’ll take natural leaders with the right attitude too!

What’s In It For You?
?? Competitive Pay – Salary based on experience
?? 401(k) with Employer Match
?? Employee Discounts — Beer and burgers taste better with a discount!
?? Tons of Opportunity — Northern Hospitality Group is growing, and we love promoting from within.

Ready to Join One of the Busiest, Most Legendary Breweries in the World?
We’re not just hiring a manager — we’re building the future of Alaskan hospitality. If you’re ready to bring your leadership, creativity, and energy to one of the wildest and most rewarding jobs out there, we want to hear from you!

Equal Opportunity Employer
Northern Hospitality Group is an equal opportunity employer. We believe diversity makes us stronger and are committed to fair hiring practices and building an inclusive team where everyone can thrive.

Apply today and let’s make hospitality history together!